Cooking has its hazards, and one of those hazards is burning yourself. At one time or another, it is bound to happen, and when it does, it is important that you know how to treat the burn. Adhere to these do's and don'ts to promote healing and avoid making the injury any worse.
Do: Immediately put the burned area in cold water.
As soon as you notice you have burned yourself, get the injured area into some cold water!